PAPAYA BENEFITS – What Are The Health Benefits Of Eating Papaya?

Here are the papaya benefits to our health which we all should know.

PAPAYA BENEFITS – One of the healthiest fruits is Papaya and here are the reasons why you should eat this according to Doc Willie Ong.

A healthy tropical fruit that many people love and is loaded with nutrients is Papaya. They have a sweet taste, vibrant color, and most especially, a wide variety of health benefits. When eaten, you can notice that it is soft and a fleshy fruit.

It has green skin outside which turns yellow when ripe. Also, it has black seeds that although edible, they taste bitter.

Photo lifted from News Medical

Now, here are the benefits of eating papaya:

  • Aids and improves digestion. It softens the stools due to its papain enzyme. This could also be a remedy for constipation.
  • It is good for the eyes because it contains an antioxidant called Zeaxanthine which helps filter out harmful blue light rays.
  • Reduces cancer risk because of the beta-carotene found in them and it also slows down cancer progression.
  • This improves skin and promotes healing of wounds. The powerful antioxidants it has help skin recover from sun damage and prevent wrinkling. As for healing, experts believed it is because of their proteolytic enzymes chymopapain and papain.

Aside from the above stated benefits, papaya also reduces risk of heart disease, diabetes, and lowering blood pressure.

According to Health Line, a small papaya weighing 152 grams has:

  • Calories: 59
  • Carbohydrates: 15 grams
  • Fiber: 3 grams
  • Protein: 1 gram
  • Vitamin C: 157% of the RDI
  • Vitamin A: 33% of the RDI
  • Folate (vitamin B9): 14% of the RDI
  • Potassium: 11% of the RDI
  • has certain amounts of calcium, magnesium and vitamins B1, B3, B5, E and K

See post below:

https://www.facebook.com/healthguidedocwillie/photos/a.110884053765459/159850975535433/?type=3&theater

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