Lucky Me Pancit Canton Ingredients based on Flavor

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Guide on Lucky Me Pancit Canton Ingredients depending on Flavor

LUCKY ME PANCIT CANTON – Here is a guide on the ingredients of this instant noodle product based on flavor.

Recently, public concern was ignited when some countries called for the recall of some Lucky Me products. Truth be told that many Filipinos are fond of the products of this popular noodle brand.

Ireland and France are two (2) of the countries that called for the recall of some Lucky Me products citing the alleged presence of a pesticide on the product. Monde Nissin, the company behind the product, explained that the said chemical was used in the treatment of the spices to prevent microbial growth.

In the Philippines, the Department of Health (DOH) assured that the Food and Drugs Agency (FDA) will investigate the matter. In case proven of containing the banned substance, only those products that are contaminated with the banned substance will be removed from the market.

Lucky Me Pancit Canton is one of the products that is a favorite of many people. Due to the concern, many individuals are in the pursuit to check on the ingredients of this product that comes in different flavors.

Lucky Me Pancit Canton

Lucky Me Pancit Canton Ingredients

Original Flavor

Ingredients: WHEAT flour, vegetable oil (palm oil, green tea extract), salt, stabilizer: E412, acidity regulator: E500, E501, emulsifier: E452, Seasoning: coconut oil, maltodextrin, SOY sauce (water, SOYbean, salt, preservative: E202), chicken flavor, cane sugar, salt, flavor enhancers: E621, E631, E627, dehydrated vegetables (carrots, chives), spices (onion, garlic), color: E150, Contains WHEAT, SOYbean. Produced on shared equipment that processes products with SHRIMP, MILK.

Kalamansi Flavor

Ingredients: Wheat Flour, Vegetable Oil (Palm Oil, Green Tea Extract), Salt, Stabilizer (Guar Gum), Acidity Regulator (Sodium Carbonate, Potassium Carbonate), Emulsifier (Polyphosphate), Seasoning: Coconut Oil, Soy Sauce (Water, Soybean), Salt, Preservative (Potassium Sorbate), Maltodextrin, Flavor Enhancer (Monosodium Glutamate, Disodium 5 Inosinate, Disodium 5 Guanylate), Salt, Cane Sugar, Artificial Chicken Flavor, Dehydrated Vegetables (Carrots, Chives), Acid (Citric Acid), Spices (Onion, Garlic), Color (Caramel Color), Citrus Flavor.

Chili and Citrus-Mansi Flavor

Ingredients: Wheat Flour, Vegetable Oil (Palm Oil, Green Tea Extract), Salt, Stabilizer (Guar Gum), Acidity Regulator (Sodium Carbonate, Potassium Carbonate), Emulsifier (Polyphosphate), Seasoning: Coconut Oil, Soy Sauce (Water, Soybean, Salt, Preservative [Potassium Sorbate], Cane Sugar, Artificial Chicken Flavor, Flavor Enhancers (Monosodium Glutamate, Disodium 5 Inosinate, Disodium 5 Guanylate), Salt, Maltodextrin, Spices (Red Pepper (1.5%) Garlic, Black Pepper), Acid (Citric Acid), Color (Caramel Color, Beta Carotene), Hydrolyzed Soy Protein, Citrus Flavor.

Extra Hot Chili Flavor

Ingredients: Wheat Flour, Vegetable Oil (Palm Oil, Green Tea Extract), Salt, Stabilizer (Guar Gum), Acidity Regulator (Sodium Carbonate, Potassium Carbonate), Emulsifier (Polyphosphate), Seasoning: Coconut Oil, Soy Sauce (Water, Soybean, Salt, Preservative [Potassium Sorbate]), Cane Sugar, Flavor Enhancers (Monosodium Glutamate, Disodium 5 Inosinate, Disodium 5 Guanylate), Salt, Artificial Chicken Flavor, Spices (Red Pepper (2.6%), Onion, Garlic), Hydrolyzed Soy Protein, Acid (Citric Acid), Color (Caramel Color, Paprika).

Some of the details about the Lucky Me Pancit Canton ingredients were retrieved from HEB.

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